Wood-fire cooking.

Current Schedule

Saturday 5-9

In front of The Journey Coffee House

14877 Van Hwy, Lindale, TX 75771

(Intersection of HWY 110 and I-20)

Everything from scratch.

Current Menu

Wood-Fire-Grilled Tacos

$3.10

Served on a flour tortilla.

Original Chicken

Wood-fire-grilled chicken thighs soaked in Fire Pit’s Mildly Spicy and Robust Marinade.

Topped with julienned vegetables in a garlic-ginger vinaigrette.

Skirt Steak

Wood-fire-grilled skirt steak soaked in Fire Pit’s Mildly Spicy and Robust Marinade.

Topped with Fire Pit’s Green Salsa.

Sirloin Steak

Salt-encrusted, wood-fire-grilled sirloin. Topped with mildly spicy pickled vegetables.

Cheesy Vegetable

Wood-fire-grilled vegetable blend of mushrooms, jalapeños, onions, and garlic, blended with cheese, and placed on a wood-fire-grilled poblano slice. Topped with a blend of fresh tomatoes, onions, jalapeños, and cilantro.

Sweet and Tangy Chicken

Wood-fire-grilled chicken thighs, marinated in mirin, sake, and soy sauce.

Glazed with a sweet and tangy sauce. Topped with julienned vegetables in a seasoned crema.

Korean Funk

Wood-fire-grilled pork steak marinated in Korean chili paste. Glazed with blend of Korean red pepper flakes, onion, garlic, ginger, mirin and soy sauce. Topped with pickled turnips and carrots.

Chopped Brisket Taco

$2.75

Seasoned with a sweet-garlic-chili glaze and served on a corn tortilla with onions, cilantro, a lime wedge, and your choice of Fire Pit’s Red, Green or Spicy Green Salsa.

Chopped Chicken Taco

$2.25

Seasoned with a sweet-garlic-chili glaze and served on a corn tortilla with onions, cilantro, a lime wedge, and your choice of Fire Pit’s Red, Green or Spicy Green Salsa.

Bean and Rice Taco

$2.25

Served on a flour tortilla filled with seasoned black beans and brown rice, sautéed poblano, onion and garlic blend, melted asadero and cheddar cheese, fresh tomato, onion, jalapeño, and cilantro blend, romaine lettuce, seasoned crema, and your choice of Fire Pit’s Red, Green or Spicy Green Salsa.

Burrito

$5.50

A 10-inch flour tortilla filled with seasoned black beans and brown rice, sautéed poblano, onion and garlic blend, melted asadero and cheddar cheese, fresh tomato, onion, jalapeño, and cilantro blend, romaine lettuce, seasoned crema, and your choice of meat and your choice of Fire Pit’s Red, Green or Spicy Green Salsa.

(Meatless $4.50)

Chicken Curry Bowl

$4.50

Seasoned and sautéed chicken, rice, in a sauce made of fresh garlic, fresh ginger, onions, red and yellow peppers, tomatoes, spice blend, chicken stock, and heavy cream.

Pozole Bowl

$4.50

Pork shoulder and hominy in a broth of chicken stock, ancho peppers, guajillo peppers, sautéed onion and garlic, and a blend of spices. Topped with fresh cabbage, onion, cilantro and a lime wedge.

Local celebrity Andy Bang eats at Fire Pit.

We cater

Email:

Phone: (903) 714-0502